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Framingham State University

 

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Detailed Class Information

 

Fall 2012
Jun 16, 2024
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Detailed Class Information
Foodservice Systems - 90957 - NUTR 884 - C02

Associated Term: Fall 2012
Levels: Graduate, Non-Matriculated

Main Campus Campus
Lecture Schedule Type
Traditional Instructional Method
1.000 Credits
View Catalog Entry


Registration Availability
  Capacity Actual Remaining
Seats 5 1 4
Cross List Seats 25 16 9

Cross List Courses:
NUTR 384

Restrictions:
Must be enrolled in one of the following Levels:     
      Graduate



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Release: 8.7.2.6