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Framingham State University

 

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Fall 2020
May 18, 2024
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Information Select the Course Number to get further detail on the course. Select the desired Schedule Type to find available classes for the course.

NUTR 262L - Food, Culture, and Society Lab
A three-hour laboratory required to be taken concurrently with NUTR 262 Food, Culture, and Society. Corequesite: NUTR 262 Food, Culture, and Society.
0.000 Credit hours
3.000 Lab hours

Levels: Graduate, Non-Matriculated, Undergraduate
Schedule Types: Lab, Independent/Directed Study

Nutrition and Health Studies Department

Course Attributes:
Undergraduate Level Course, 3 hour/wk laboratory component


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