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BIOL 142 - Introduction to Human Biology (w/Lab) |
An exploration of the functional aspects of the human body at the molecular, cellular, organ, and systems levels. Emphasis is on the development and evolution of homeostatic mechanisms that allow the body to respond and adapt to physical and emotional stresses under changing environmental conditions. Laboratory. This course is not open to Biology or Food and Nutrition majors, except for students in the Applied Nutrition concentration.
1.000 Credit hours 4.000 Lecture hours 3.000 Lab hours Levels: Non-Matriculated, Post-Baccalaureate Tchr Lcnse, Undergraduate Schedule Types: Lecture/Lab, Lecture, Lab Biology Department Course Attributes: Goal CCC - Reasoning Skills, Goal CCC - Speaking Skills, Goal CCC - Writing Skills, D.v1_DomainGenEd-Domain II-B, D.v1_Laboratory Requirement, Undergraduate Level Course, G3_Goal 7: Life Science, G3_Laboratory Requirement, Lrng Objective 03, Lrng Objective 10 |