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Framingham State University

 

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Summer 2013
Apr 23, 2014
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Information Select the Course Number to get further detail on the course. Select the desired Schedule Type to find available classes for the course.

PRDV 71021 - Hydration and Beverages
An overview of hydration including basic requirements for children and adolescents, and hydration needs for student athletes. Topics addressed in the course include: the current beverage environment; common ingredients and additives; beverage guidelines for schools; and the role of beverage marketing and beverages in the school environment.
0.250 Credit hours

Levels: Non-Matriculated
Schedule Types: Lecture

Graduate Studies &Cont Ed(GCE) Department


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Release: 8.5.4