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Framingham State University



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Summer 2012
Sep 02, 2015
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NUTR 827 - Nutrition in the School Environment (0.5 course-credit)
An update on current issues in child nutrition including a study of nutrition and health education curricula to promote coordinated school health in the Commonwealth’s K-12 schools. Students develop nutrition education programs integrating the classroom and cafeteria including lesson plans to educate teachers, child nutrition program staff, students, and parents/care givers.
0.500 Credit hours

Levels: Graduate
Schedule Types: Independent/Directed Study, Lecture

Consumer Sciences Department

Course Attributes:
Graduate Level Course

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Release: 8.5.4