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Framingham State University

 

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Fall 2015
Apr 27, 2024
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Returning students: register thru myFramingham.
New DGCE students: register here.

Sections Found
Principles of Food Science - 90195 - FDSC 151 - 001
Associated Term: Fall 2015
Registration Dates: Apr 03, 2015 to Sep 10, 2015
Levels: Graduate, Non-Matriculated, Post-Baccalaureate Tchr Lcnse, Undergraduate
Attributes: Undergraduate Level Course, G3_Goal 6: Physical Science, Lrng Objective 07, Lrng Objective 10, D.v1_DomainGenEd-Domain II-B

Main Campus Campus
Lecture Schedule Type
Traditional Instructional Method
1.000 Credits
View Catalog Entry

Scheduled Meeting Times
Type Time Days Where Date Range Schedule Type Instructors
Class 8:30 am - 10:20 am MW Hemenway Annex 223 Sep 02, 2015 - Dec 15, 2015 Lecture Emmanouil Apostolidis (P)E-mail
Final Exam 11:30 am - 2:30 pm F Hemenway Annex 223 Dec 18, 2015 - Dec 18, 2015 Lecture Emmanouil Apostolidis (P)E-mail


Principles of Food Science - 91024 - FDSC 151 - C0A
Course Cost: $1014.00 - Important: Payment is required at the time of registration for all Graduate Studies and Continuing Education courses.

Prior to registration, please review our refund policy.

Please review the Academic Calendar for Course Add/Drop and/or Withdrawal dates.

Associated Term: Fall 2015
Registration Dates: May 11, 2015 to Sep 09, 2015
Levels: Graduate, Non-Matriculated, Post-Baccalaureate Tchr Lcnse, Undergraduate
Attributes: Undergraduate Level Course, G3_Goal 6: Physical Science, Lrng Objective 07, Lrng Objective 10, D.v1_DomainGenEd-Domain II-B

Main Campus Campus
Lecture Schedule Type
Online (Asynchronous) Instructional Method
1.000 Credits
View Catalog Entry

Scheduled Meeting Times
Type Time Days Where Date Range Schedule Type Instructors
Online TBA   Online Class - Asynchronous Sep 02, 2015 - Dec 16, 2015 Lecture Jennifer Lynn Collins (P)E-mail



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