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Management of Food and Nutrition Services - 90258 - NUTR 482 - 01H |
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Associated Term: Fall 2012
Registration Dates: Mar 26, 2012 to Sep 12, 2012 Levels: Graduate, Non-Matriculated, Post-Baccalaureate Tchr Lcnse, Undergraduate Attributes: Undergraduate Level Course Main Campus Campus Lecture Schedule Type Hybrid (Traditnl/OnLine Combo) Instructional Method 1.000 Credits View Catalog Entry |
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