Detailed Course Information |
Fall 2023
Oct 30, 2024 |
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| NUTR 911 - Research Methods in Nutrition |
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A study of research techniques applicable to nutrition science investigation and nutrition education assessment. Using a hands-on approach, students are acquainted with research hypotheses, study designs and methods, application of basic statistical concepts, and proposal formats. Design of an original research project is required.
Prerequisite: An undergraduate or graduate statistics course in the last five years and NUTR 874 Human Nutrition Science.
1.000 Credit hours 4.000 Lecture hours Levels: Graduate, Non-Matriculated Schedule Types: Independent/Directed Study, Lecture Nutrition and Health Studies Department Course Attributes: Graduate Level Course, Graduate Level Course, Nutrition Science, Coordinated Program Dietetics Restrictions: May not be enrolled in one of the following Levels: Undergraduate Prerequisites: Graduate level NUTR 874 Minimum Grade of C or Graduate level 34 874 Minimum Grade of C |
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