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Framingham State University

 

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Detailed Course Information

 

Fall 2023
Dec 21, 2024
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NUTR 874 - Human Nutrition Science
A study of the interrelationships and respective functions of nutrients, and the integration of nutrition, biochemistry, and human physiology. Emphasis is placed on research design in classic and current nutrition studies with respect to nutrition and health. Prerequisites: Undergraduate coursework in Biochemistry, Human Physiology, Biostatistics.
1.000 Credit hours
4.000 Lecture hours

Levels: Graduate, Non-Matriculated
Schedule Types: Independent/Directed Study, Lecture

Nutrition and Health Studies Department

Course Attributes:
Graduate Level Course, Food and Nutrition (MS)

Restrictions:
May not be enrolled in one of the following Levels:     
      Undergraduate

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