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FDSC 808L - Food Chemistry Lab |
A four-hour laboratory required to be taken concurrently with FDSC 808 Food Chemistry.
Corequesite: FDSC 808 Food Chemistry.
0.000 Credit hours 0.000 Lecture hours 4.000 Lab hours Levels: Graduate, Non-Matriculated Schedule Types: Lab, Directed Study Chemistry & Food Science Department Course Attributes: Graduate Level Course, 4 hour/wk laboratory component Restrictions: May not be enrolled in one of the following Levels: Non-Matriculated May not be assigned one of the following Student Attributes: DGCE Student Corequisites: FDSC 808 |
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