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Framingham State University

 

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Detailed Course Information

 

Fall 2023
Feb 05, 2025
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Information Select the desired Level or Schedule Type to find available classes for the course.

FDSC 808L - Food Chemistry Lab
A four-hour laboratory required to be taken concurrently with FDSC 808 Food Chemistry. Corequesite: FDSC 808 Food Chemistry.
0.000 Credit hours
0.000 Lecture hours
4.000 Lab hours

Levels: Graduate, Non-Matriculated
Schedule Types: Lab, Directed Study

Chemistry & Food Science Department

Course Attributes:
Graduate Level Course, 4 hour/wk laboratory component

Restrictions:
May not be enrolled in one of the following Levels:     
      Non-Matriculated
May not be assigned one of the following Student Attributes:     
      DGCE Student

Corequisites:
FDSC 808

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Release: 8.7.2.4