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|NUTR 489 - Clinical Experience in Dietetics (Credits-two course credits)|
Concentrated, supervised, continuous experience in various aspects of medical nutrition therapy. Students are placed in a cooperative medical facility where they work as a member of the health team to develop skills as an entry level dietitian. This course must be taken simultaneously with NUTR 488 Seminar in Clinical Nutrition or by permission of the instructor.
Prerequisite: Acceptance in the Coordinated Program in Dietetics.
2.000 Credit hours
Levels: Graduate, Non-Matriculated, Post-Baccalaureate Tchr Lcnse, Undergraduate
Schedule Types: Clinic Only, Internship, Practicum
Food & Nutrition Department
Undergraduate Level Course
May not be assigned one of the following Student Attributes:
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