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Framingham State University

 

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Detailed Course Information

 

Fall 2015
Apr 28, 2024
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NUED 901 - Seminar and Practicum I in School Nutrition
A concentrated and supervised internship in an approved school nutrition site coordinated with online weekly seminars. Students develop knowledge, skills, and competencies necessary to provide school nutrition services as outlined in the School Nutrition Association’s Keys to Excellence program areas of Administration, Communications and Marketing, Nutrition and Nutrition Education, and Operations and the School Foodservice and Nutrition Specialist Credentialing Exam Study Guide. Student interns demonstrate the ability to communicate, collaborate, work in teams to solve problems, and apply critical thinking skills. Students are required complete a minimum of 450 hours/semester. NOTE: Students must provide proof of eligibility to work in United States; Serve Safe Certification; State criminal offender record information (CORI). Liability insurance is required. Students must meet any individual worksite regulations. Prerequisites: Acceptance into the M.Ed. program in Nutrition Education with School Nutrition Specialist.
1.000 Credit hours

Levels: Graduate
Schedule Types: Practicum, Eductn Practicum &Seminar

Nutrition and Health Studies Department

Course Attributes:
Graduate Level Course

Restrictions:
May not be enrolled in one of the following Levels:     
      Undergraduate
May not be enrolled in one of the following Fields of Study (Major, Minor, or Concentration):
      Nutrition Education

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